Chicken Pecan Salad in Cranberry Orange Ring

12 September, 2015rodster385Comments (0)

Chicken Pecan Salad in Cranberry Orange Ring

Directions
Cranberry Ring:
Ingredients:
• 2 pkg. (3 oz.) lemon Jello plus 1 pkg. unflavored gelatin
• 1/4 tsp. salt
• 1 cup orange juice, plus 1 cup cold
• 1 cup water
• 1 can (16 oz.) whole berry cranberry sauce

Dissolve the jello and gelatin in 1 cup orange juice, 1 cup water and the salt. Heat to boiling.

Stir in 1 cup cold orange juice. Chill until partially set. Then stir in the cranberry sauce. Pour into a 6 1/2 cup ring mold. Chill until firm.

Chicken Pecan Salad
Combine:
• 3 medium peaches, peeled and sliced
• 3 cups cooked, cubed chicken
• 1 cup diced celery
Mix and Add:
• 1/2 cup mayonnaise
• 1/3 cup honey mustard
• 1/ 3 tsp. salt

• 1/2 cup broken pecans
• peach slices for garnish

Just before serving, toss with the nuts. Serve in cranberry ring and garnish with additional peach slices.